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Cheese-Date Pie

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Preparation info
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Cottage cheese imparts its flavor to this tasty country-kitchen pie

Ingredients

Method

  • Beat cottage cheese in electric mixer until smooth. Add eggs, one at a time, beating until well blended. Add sugar, cream, flour, lemon peel and juice and blend thoroughly. Mix in dates.
  • Pour into cool crust and sprinkle with nuts. Bake in slow oven (300°F.) until set, about

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