Frozen Strawberry Pie

Preparation info
  • Makes

    2

    pies
    • Difficulty

      Easy

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Good insurance that your dessert ready in freezer will please guests

Ingredients

Method

  • Put berries, sugar, egg whites and lemon juice in mixer bowl; beat 15 minutes at high speed.
  • Whip cream and fold into strawberry mixture. Pile high in 9" foil pie pans lined with crumb crusts. Freeze; remove from freezer and place in plastic bags and seal. Serve without defrosting.