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Party Chocolate Pie
Preparation info
- Makes
10 to 12
servings - Difficulty
Easy
Appears in
Published 1965
A no-bake pie, cool to make in summer—fllling is rich and velvety
Ingredients
Method
- Cream butter in electric mixer, adding sugar gradually. Add chocolate, peppermint extract and vanilla, mixing well.
- Add eggs, one at a time, beating with electric beater, 5 minutes after adding each egg.
- Pour mixture into crumb pie shell. Chill at least 2 hours.