Afternoon Party Pie

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Easy

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Cookielike crust holds colorful jam— you can fix this one in a jiffy

Ingredients

  • ½ c. butter or margarine
  • ½ c. sugar
  • 1

Method

  • Combine butter, sugar and egg and thoroughly mix. Add flour, salt and nuts. Press mixture into a 9" pie pan. Spread with jam.
  • Bake in hot oven (400°F.) until lightly browned, about 15 minutes. Cool on cakerack. (Pie is on