Nell B. Nichols

Snow Cream Pie

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Easy

Appears in
Farm Journal's Complete Pie Cookbook
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Favorite with the cook, because ifs easy; with guests, because ifs good

Ingredients

Method

  • Combine pudding mix with liquids (sour cream and milk) as directed on package. Mixture will be quite liquid.
  • Pour into 8" crumb crust. Chill until set, at least 1 hour, or longer.
  • To serve, spoon strawberry preserves over top. Or use other fruit preserves or sweetened sliced fruit, like strawberries or peaches.