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Snow Cream Pie
Preparation info
- Makes
6
servings - Difficulty
Easy
Appears in
Published 1965
Favorite with the cook, because ifs easy; with guests, because ifs good
Ingredients
- Graham Cracker Crumb Crust
1 3¾ oz. pkg 1
Method
- Combine pudding mix with liquids (sour cream and milk) as directed on package. Mixture will be quite liquid.
- Pour into 8" crumb crust. Chill until set, at least 1 hour, or longer.
- To serve, spoon strawberry preserves over top. Or use other fruit preserves or sweetened sliced fruit, like strawberries or peaches.