Strawberry Hard Sauce

Preparation info
  • Makes about

    1 cup

    • Difficulty

      Easy

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

A treasure from a plantation kitchen in Mississippi’s fertile Delta region

Ingredients

  • ¼ c. butter or margarine
  • c. confectioners sugar
  • 2

Method

  • Cream butter until fluffy. Beat in sugar, a little at a time, until blended. Then add strawberries and beat until mixture is smooth. Cover and chill. Spoon on individual pie servings.