Onion Cheese-Potato Pie

Preparation info
  • Makes

    6

    servings
    • Difficulty

      Medium

Appears in
Farm Journal's Complete Pie Cookbook

By Nell B. Nichols

Published 1965

  • About

Pretty, tasty economy dish that’s especially good with ham or pork

Ingredients

Method

  • Remove wrap from frozen Cheese-Potato Pie Shell. Place in casserole in which it originally was shaped. Drizzle with melted butter. Cover and Bake in hot oven (400°F.) 30 minutes. Uncover and bake 30 minutes