Preparation info
Makes:
15
Appetizer Servings
Appears in
- About
Ingredients
1 lb. ground beef
1 lb. bulk hot Italian sausage
1 Method
- Brown ground beef in nonstick skillet. Drain. Place in slow cooker.
- Brown loose sausage in skillet. Drain. Add to slow cooker.
- Add all remaining ingredients to slow cooker. Mix together well.
- Cook on High for 30–60 minutes, stirring frequently until cheese is melted.
- Turn to Low, stirring occasionally to prevent scorching. Serve wi