Phyllis Pellman Good

Pepperoni Pizza Dip

Preparation info
  • Makes:

    10–15

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

  • About

Annabelle Unternahrer Shipshewana, IN

Ingredients

  • 2 8-oz. pkgs. cream cheese, cubed
  • 14-oz. can pizza sa

Method

  1. Place the cream cheese in your slow cooker.
  2. In a small bowl, combine the pizza sauce, pepperoni, and olives. Pour over the cream cheese.
  3. Sprinkle mozzarella cheese over the top.
  4. Cover and cook on Low 2 hours, or until the cheese is melted.
  5. Stir and serve with tortilla chips, bagel chips, or little garlic toasts.