Curried Cheese Dip

Preparation info
  • Makes:

    9–10

    Servings
    • Difficulty

      Easy

    • Ready in

      55 min

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Susan Kasting Jenks, OK

Ingredients

  • 2 cups shredded cheddar cheese
  • 8-oz. pkg. cream cheese, softened

Method

  1. Mix ingredients together in slow cooker.
  2. Cover and heat on High 45 minutes to 1 hour, or until cheeses are melted and dip is heated through. Stir occasionally.
  3. Turn cooker to Low and serve dip with crackers or veggies.