Overnight Steel-Cut Oats

Preparation info
  • Makes:

    4–5

    Servings
    • Difficulty

      Easy

    • Ready in

      9 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Jody Moore Pendleton, IN

Ingredients

  • 1 cup dry steel-cut oats
  • 4 cups water

Method

  1. Combine ingredients in slow cooker.
  2. Cover and cook on Low overnight, or for 8 hours.
  3. Stir before serving. Serve with brown sugar, ground cinnamon, fruit preserves, jam, jelly, pumpkin pie spice, fresh fruit, maple syrup, or your other favorite toppings.