Chili con Carne

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      6 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Donna Conto Saylorsburg, PA

Ingredients

  • 1 lb. ground beef
  • 1 cup chopped onions
  • ¾ cup

Method

  1. Brown beef, onion, green pepper, and garlic in saucepan. Drain.
  2. Combine all ingredients in slow cooker.
  3. Cover. Cook on Low 5–6 hours.
  4. Serve in bread bowl.