White Chicken Chili

Preparation info
  • Makes:

    6–8

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Jewel Showalter Landisville, PA

Ingredients

  • 2 whole skinless chicken breasts
  • 6 cups water
  • 2 chopped onions

Method

  1. Place chicken in slow cooker. Add 6 cups water.
  2. Cover. Cook on Low 3–4 hours, or until tender.
  3. Remove chicken from slow cooker. Cube and set aside.
  4. Sauté onions and garlic in oil in skillet. Add chilies, jalapeño peppers, cumin, oregano, pepper, and