Carol Sherwood Batavia, NY

Prep. Time: 15 Minutes
Cooking Time: 4 Hours

Ingredients

  • 2 cups noodles, cooked
  • 10-oz. pkg. frozen chopped broccoli, thawed
  • 3 Tbsp. chopped onions
  • 2 Tbsp. butter
  • 1 Tbsp. flour
  • 2 cups cubed processed cheese
  • ½ tsp. salt
  • cups milk

Ideal Slow Cooker Size: 4-Quart

Method

  1. Cook noodles just until soft in saucepan while combining rest of ingredients in slow cooker. Mix well.
  2. Drain cooked noodles and stir into slow cooker.
  3. Cover. Cook on Low 4 hours.

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