Green Bean and Ham Soup

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Loretta Krahn Mountain Lake, MN

Ingredients

  • 1 meaty ham bone, or 2 cups cubed ham
  • quarts water

Method

  1. Combine all ingredients except cream in slow cooker.
  2. Cover. Cook on High 4–6 hours.
  3. Remove ham bone. Cut off meat and return to slow cooker.
  4. Turn to Low. Stir in cream or milk. Heat through and serve.