Curried Limas and Potato Soup

Name: Curried Limas and Potato Soup
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: Makes: 6 Servings
Cuisine: United States
Ingredients: 1–2 tsp. salt and pepper, to taste; 1½ cups dried large lima beans; 2 Tbsp. curry; 4 cups water, divided; ½ head cauliflower, optional; 2 cups (16 ozs.) sour cream; 5–6 medium potatoes, finely chopped

Preparation info