Goodtime Beef Brisket

Name: Goodtime Beef Brisket
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: Makes: 6–8 Servings
Cuisine: United States
Ingredients: 1 can beer; 3½–4-lb. beef brisket; 2 Tbsp. brown sugar; ½ tsp. ground allspice; 2 Tbsp. Worcestershire sauce; 1 tsp. garlic powder; 2 Tbsp. balsamic vinegar; 2 cups tomato sauce; 2 tsp. prepared mustard; 1 small green or red bell pepper, chopped; 1 tsp. salt; ½ tsp. pepper; 1 medium onion, chopped

Preparation info

Makes:
6–8
Servings

Difficulty
Easy
Ready in
9 hr

Appears in

Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

About

AmyMarlene Jensen Fountain, CO

Ingredients

3½–4-lb. beef brisket
1 can beer
2 cups <

Americas
United States
Fountain
CO
Main course
Spicy

Method

Place brisket in slow cooker.
Combine remaining ingredients. Pour over meat.
Cover. Cook on Low 8–10 hours.
Remove meat from sauce. Slice very thinly.
Serve on rolls or over couscous.