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Phyllis Pellman Good

Beef Barley Stew

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Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      10 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

  • About

Bonita Ensinberger Albuquerque, NM

Ingredients

  • ½ lb. lean round steak, cut in ½-inch cubes
  • 4 carrots, peeled

Method

  1. Combine all ingredients in slow cooker.
  2. Cover. Cook on Low 9–10 hours.

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