Sweet-Sour Beef and Vegetables

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Jo Haberkamp Fairbank, IA

Ingredients

  • 2 lbs. round steak, cut in 1-inch cubes
  • 2 Tbsp.

Method

  1. Brown steak in oil in saucepan.
  2. Combine all ingredients in slow cooker.
  3. Cover. Cook on High 4–6 hours.