Surprise Stuffed Peppers

Name: Surprise Stuffed Peppers
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: Makes: 4 Servings
Cuisine: United States
Ingredients: 6-oz. can tomato paste; 2 cups low-sodium tomato juice; 2 7-oz. cans chunk-style tuna, drained and rinsed; 2 Tbsp. dried onion flakes; 2 Tbsp. dried veggie flakes; 4 medium green bell peppers, tops removed and seeded; ¼ tsp. garlic powder

Preparation info

Makes:
4
Servings

Difficulty
Easy
Ready in
9 hr

Appears in

Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

About

Dorothy VanDeest Memphis, TN

Ingredients

2 cups low-sodium tomato juice
6-oz. can tomato paste

Americas
United States
Fish course
Pescatarian
Light
Gluten-free

Method

Mix tomato juice and tomato paste, reserving 1 cup.
Mix remaining tomato-juice mixture with tuna, onion flakes, veggie flakes, and garlic powder.
Fill peppers equally with mixture. Place upright in slow cooker.
Pour the reserved