Easy Meatballs for a Group

Preparation info
  • Makes:

    10–12

    Main-Dish Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Penny Blosser Beavercreek, OH

Ingredients

  • 80–100 frozen small meatballs
  • 16-oz. jar barbecue sauce
  • 16-

Method

  1. Fill slow cooker with meatballs.
  2. Combine sauce and jam. Pour over meatballs.
  3. Cover. Cook on Low 4 hours, stirring occasionally.
  4. This works well as an appetizer, or as a main dish over rice.