Meat Loaf Dinner

Name: Meat Loaf Dinner
Prep time: 15 min
Cook time: 9 h
Total time: 9 h 15 min
Yield: Makes: 4 Servings
Cuisine: United States
Ingredients: 1 egg, slightly beaten; 1 large shredded wheat biscuit, crushed; 6 potatoes, cubed; ¼ tsp. salt; 4 carrots, thinly sliced; ¼ cup finely chopped onion; ¼ cup chili sauce; ½ tsp. salt; ¼ tsp. dried marjoram; tsp. pepper; 1 lb. ground beef

Preparation info

Makes:
4
Servings

Difficulty
Easy
Ready in
10 hr

Appears in

Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

About

Esther Lehman Croghan, NY

Ingredients

6 potatoes, cubed
4 carrots, thinly sliced
¼ tsp. salt

Americas
United States
NY
Croghan
Main course

Method

Place potatoes and carrots in slow cooker. Season with salt.
Combine egg, shredded wheat, chili sauce, onion, salt, marjoram, and pepper. Add ground beef. Mix well. Shape into loaf, slightly smaller in diameter than the cooker. Place on top of vegetables, not touching sides of cooker.
Cover. Cook on Low 9–10 hours.