Pork and Beef Barbecue

Name: Pork and Beef Barbecue
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: Makes: 14 Servings
Cuisine: United States
Ingredients: 8-oz. can tomato sauce; ½ cup brown sugar, packed; ¼ cup chili powder, or less; ¼ cup cider vinegar; 2 tsp. Worcestershire sauce; 1 tsp. salt; 1 lb. lean beef stewing meat, cut into ¾-inch cubes; 3 large onions, chopped; 3 green bell peppers, chopped; 1 lb. lean pork tenderloin, cut into ¾-inch cubes

Preparation info

Makes:
14
Servings

Difficulty
Easy
Ready in
7 hr

Appears in

Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

About

Susan Scheel West Fargo, ND

Ingredients

8-oz. can tomato sauce
½ cup brown sugar, packed

Americas
United States
Main course
Light
Gluten-free

Method

Combine tomato sauce, brown sugar, chili powder, cider vinegar, Worcestershire sauce, and salt in slow cooker.
Stir in meats, green peppers, and onions.
Cover. Cook on High 6–8 hours.
Shred meat with two forks. Stir all ingredients together well.
Serve on buns.