Delicious Chicken

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      1 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Nadine L. Martinitz Salina, KS

Ingredients

  • 3 whole chicken breasts, skin removed and halved
  • 10¾-oz. can low-sodium condensed cream of chicken soup

Method

  1. Rinse chicken breasts and pat dry. Place in slow cooker.
  2. Combine remaining ingredients and pour over chicken breasts, making sure that all pieces are glazed with the sauce.
  3. Cover and cook on Low 8–10 hours, or on High 4–5 hours.
  4. Serve over mashed potatoes or noodles.