Bacon-Feta Stuffed Chicken

Preparation info
  • Makes:

    4

    Servings
    • Difficulty

      Easy

    • Ready in

      1 hr 40

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Tina Goss Duenweg, MO

Ingredients

  • ¼ cup crumbled cooked bacon
  • ¼ cup crumbled feta cheese
  • 4 boneless, skin

Method

  1. In a small bowl, mix bacon and cheese together lightly.
  2. Cut a pocket in the thicker side of each chicken breast. Fill each with ¼ of the bacon and cheese. Pinch shut and secure with toothpicks.
  3. Place chicken in slow cooker. Top with tomatoes and sprinkle with basil.
  4. Cover and cook on High 1½–3 hours, or until chicken is tender, but not dry o