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Ingredients
- 1 envelope liquid Butter Bud mix
- 6 boneless, skinless chicken breast halves
- 6 fat-free mozzarella cheese slices
Method
- Prepare liquid Butter Bud mix according to package directions.
- Place chicken breasts in slow cooker sprayed with non-fat cooking spray.
- Top each breast with a slice of cheese.
- Combine soup and water. Pour over chicken.
- Toss the stuffing mix, its seasoning packet, and prepared Butter Buds together. Sprinkle over chicken breasts.