Phyllis Pellman Good

Scalloped Chicken with Potatoes

Preparation info
  • Makes:

    4

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

  • About

Carolyn W. Carmichael Berkeley Heights, NJ

Ingredients

  • 5-oz. pkg. scalloped potatoes
  • scalloped potatoes dry seasoning pack
  • 4 chicken breast

Method

  1. Put potatoes, seasoning pack, chicken, and peas in slow cooker. Pour water over all.
  2. Cover. Cook on Low 8–10 hours, or on High 4 hours.