Chicken with Tropical Barbecue Sauce

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Lois Stoltzfus Honey Brook, PA

Ingredients

  • ¼ cup molasses
  • 2 tbsp. cider vinegar
  • 2 tbsp.

Method

  1. Combine molasses, vinegar, Worcestershire sauce, mustard, hot pepper sauce, and orange juice. Brush over chicken.
  2. Place chicken in slow cooker.
  3. Cover. Cook on Low 7–9 hours, or on High 3–4 hours.