Orange Chicken and Sweet Potatoes

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Kimberlee Greenawalt Harrisonburg, VA

Ingredients

  • 2–3 sweet potatoes, peeled and sliced
  • 3 whole chicken breasts, halved
  • cup flour

Method

  1. Place sweet potatoes in bottom of slow cooker.
  2. Rinse chicken breasts and pat dry. Combine flour, salt, nutmeg, cinnamon, pepper, and garlic powder. Thoroughly coat chicken in flour mixture. Place on top of sweet potatoes.
  3. Combine soup with remaining ingredients. Stir well. Pour over chicken breasts.
  4. Cover. Cook on Low 8–10 hours, or on High