Phyllis Pellman Good

Cran-Apple Chicken

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      7 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

  • About

Joyce Shackellord Green Bay, WI

Ingredients

  • 6 boneless, skinless chicken breast halves
  • 1 cup fresh or frozen cranberries
  • 1

Method

  1. Place chicken in slow cooker.
  2. Sprinkle with cranberries and apples.
  3. Mix brown sugar and apple juice. Pour over chicken and fruit.
  4. Cover. Cook on Low 6–8 hours.