Parmesan Chicken

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Karen Waggoner Joplin, MO

Ingredients

  • 8 boneless, skinless chicken breast halves (about 2 lbs.)
  • ½ cup water
  • 1 cup

Method

  1. Place chicken and water in slow cooker.
  2. Cover. Cook on High 2 hours.
  3. Mix remaining ingredients. Spread over chicken.
  4. Cover. Cook on High 2–2½ hours.