Chicken Tetrazzini

Preparation info
  • Makes:

    4

    Servings
    • Difficulty

      Easy

    • Ready in

      7 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Joyce Slaymaker Strasburg, PA

Ingredients

  • 2–3 cups diced cooked chicken
  • 2 cups chicken broth
  • 1 small

Method

  1. Combine all ingredients except spaghetti and cheese in slow cooker.
  2. Cover. Cook on Low 6–8 hours.
  3. Serve over buttered spaghetti. Sprinkle with Parmesan cheese.