Gran’s Big Potluck

Preparation info
  • Makes:

    10–15

    Servings
    • Difficulty

      Easy

    • Ready in

      11 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Carol Ambrose Ripon, CA

Ingredients

  • 2½–3 lb. stewing hen, cut into pieces
  • ½ lb. stewing beef, cubed
  • ½-

Method

  1. Combine all ingredients except last 5 seasonings in one very large slow cooker, or divide between two medium-sized ones.
  2. Cover. Cook on Low 10–12 hours. Add seasonings during last hour of cooking.