Savory Tenderloins

Preparation info
  • Makes:

    6–8

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Barbara Jean Fabel Wausau, WI

Ingredients

  • ½ cup sliced celery
  • ¼ lb. fresh mushrooms, quartered
  • 1 medium

Method

  1. Placed celery, mushrooms, onion, and ¼ cup melted butter in slow cooker.
  2. Brown tenderloins in skillet in 1 Tbsp. butter. Layer over vegetables in slow cooker.
  3. Spr