Pork Chops with Tomato Sauce

Name: Pork Chops with Tomato Sauce
Prep time: 25 min
Cook time: 3 h
Total time: 3 h 25 min
Cuisine: United States
Ingredients: 4 thickly-cut pork chops; ½ cup ketchup; 1 medium onion, sliced or chopped; ½ tsp. chili powder; ¼ cup brown sugar; ½ cup water

Preparation info

Makes:
4–6
Servings

Difficulty
Easy
Ready in
3 hr 30

Appears in

Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

About

Margaret H. Moffitt Bartlett, TN

Ingredients

4 thickly-cut pork chops
1 medium onion, sliced or chopped
½ cup ketchup

Americas
United States
Bartlett
TN
Main course

Method

Place pork chops in bottom of slow cooker. Top with onions.
In a bowl, mix ketchup, brown sugar, chili powder and water together. Spoon sauce over all. (If the chops need to be stacked in order to fit into your cooker, make sure to top each one with sauce.)
Cover and cook on High 3–4 hours, or on Low for up to 6–7 hours, or until meat is tender but no