Creamy Pork Chops

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Judi Manos West Islip, NY

Ingredients

  • 10¾-oz. can 98% fat-free cream of chicken soup
  • 1 onion, chopped
  • 3 tbsp.

Method

  1. Mix soup and chopped onions together in a bowl. Stir in ketchup and Worcestershire sauce. Pour half of mixture into slow cooker.
  2. Place pork chops in slow cooker. If you have to stack them, spoon a proportionate amount of the remaining sauce over the first layer of meat.
  3. Add the rest of the chops. Cover with the remaining sauce.
  4. Cover and coo