Appears in
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Ingredients
- 3–4 boneless pork chops
- salt and pepper to taste
- 2 cups green beans, frozen or fresh
Method
- Place pork chops in bottom of slow cooker. Salt and pepper to taste.
- Top with remaining ingredients in the order listed.
- Cover and cook on Low 4–8 hours, or until meat and green beans are tender but not dry or overcooked.