Name: Pork Chops and Stuffing with Curry
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: Makes: 3–4 Servings
Cuisine: United States
Ingredients: 1 cup water; 10¾-oz. can cream of mushroom soup; 1 box stuffing mix; 1 tsp., or more, curry powder, according to your taste preference; 3–4 pork chops

Combine stuffing mix and water. Place half in bottom of slow cooker.

Combine soup and curry powder. Pour half over stuffing. Place pork chops on top.

Spread remaining stuffing over pork chops. Pour rest of soup on top.

Cover. Cook on Low 6–7 hours.

Serve with a tossed salad and a cooked vegetable.

Pork Chops and Stuffing with Curry

Ingredients

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