Apple-Raisin Ham

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Betty B. Dennison Grove City, PA

Ingredients

  • lbs. fully cooked ham
  • 21-oz. can apple pie filling

Method

  1. Cut ham slices into six equal pieces.
  2. In a mixing bowl, combine pie filling, raisins, orange juice, cinnamon, and water.
  3. Place 1 slice of ham in your slow cooker. Spread ⅙ of the apple mixture over top.
  4. Repeat layers until you have used all the ham and apple mixture.
  5. Cover and cook on Low 4–5 hours.