Green Bean Supper for a Crowd

Preparation info
  • Makes:

    24–28

    Servings
    • Difficulty

      Easy

    • Ready in

      7 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Beverly Flatt-Getz Warriors Mark, PA

Ingredients

  • 2 lbs. new potatoes, or 5 white potatoes halved and scrubbed
  • 6 lb.

Method

  1. Place potatoes in slow cooker.
  2. Add remainder of ingredients.
  3. Fill pot half full of water.
  4. Cook on Low 6–8 hours, or until the vegetables are done to your liking.