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Ingredients
- 2 lbs. uncooked ham
- 12 whole cloves
- 8 medium red potatoes
Method
- Rinse ham, then stick cloves evenly into ham. Place in center of slow cooker.
- Cut potatoes in half. Add to slow cooker around the ham.
- Quarter cabbage and remove center stem. Add to cooker, again surrounding the ham.
- Fill with water to cover.
- Cover and cook on High 6–7 hours, or until vegetables and meat are tender, but not dry or