Easy-Does-It Spaghetti

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      3 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Rachel Kauffman Alto, MI • Lois Stoltzfus Honey Brook, PA Deb Unternahrer Wayland, IA

Ingredients

  • 2 lbs. ground chuck, browned and drained
  • 1 cup chopped onions
  • 2

Method

  1. Combine all ingredients except spaghetti and cheese in 4-quart (or larger) slow cooker.
  2. Cover. Cook on Low 6–8 hours, or on High 3–5 hours. Turn to High during last 30 minutes and stir in dry spaghetti. (If spaghetti is not fully cooked, continue cooking another 10 minutes, checking to make sure it is not becoming overcooked.)
  3. Sprinkle individual serv