BBQ Veggie Joes

Preparation info
  • Makes:

    10

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Andrea Cunningham Arlington, KS

Ingredients

  • 1 cup dried lentils, rinsed and sorted
  • 2 cups water
  • cups<

Method

  1. In a medium saucepan, combine lentils and water. Bring to a boil. Reduce heat. Cover and simmer 10 minutes.
  2. Combine celery, carrots, onions, ketchup, brown sugar, Worcestershire sauce, and lentils with water in slow cooker. Mix well.
  3. Cover. Cook on Low 8–10 hours, or until lentils are soft.
  4. Stir in vinegar just before serving.
  5. Allo