Very Special Spinach

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      6 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Jeanette Oberholtzer Manheim, PA

Ingredients

  • 3 10-oz. boxes frozen spinach, thawed and drained
  • 2 cups cottage cheese

Method

  1. Mix together all ingredients.
  2. Pour into slow cooker.
  3. Cook on High 1 hour. Reduce heat to Low and cook 4 more hours.