Preparation info
  • Makes:

    6–8

    Servings
    • Difficulty

      Easy

    • Ready in

      11 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Elaine Vigoda Rochester, NY

Ingredients

  • 1–2 sweet potatoes
  • 6 carrots, sliced
  • 1 potato, peeled and diced

Method

  1. Combine all ingredients in large slow cooker, or mix all ingredients in large bowl and then divide between 2 4–5-quart cookers.
  2. Cover. Cook on Low 10 hours.