Phyllis Pellman Good

Green Beans with Dill

Preparation info
  • Makes:

    8

    Servings
    • Difficulty

      Easy

    • Ready in

      4 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes
Fix-It and Forget-It Big Cookbook

By Phyllis Pellman Good

Published 2008

  • About

Rebecca Leichty Harrisonburg, VA

Ingredients

  • 2 quarts cut green beans, or 4 14½-oz. cans cut green beans

Method

  1. Spray slow cooker with fat-free cooking spray.
  2. Add all ingredients and mix well.
  3. Cook on High 3–4 hours.