Pizza Potatoes

Preparation info
  • Makes:

    4–6

    Servings
    • Difficulty

      Easy

    • Ready in

      7 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Margaret Wenger Johnson Keezletown, VA

Ingredients

  • 6 medium potatoes, sliced
  • 1 large onion, thinly sliced
  • 2 Tbsp. olive oil

Method

  1. Sauté potato and onion slices in oil in skillet until onions appear transparent. Drain well.
  2. In slow cooker, combine potatoes, onions, cheese, pepperoni, and salt.
  3. Pour pizza sauce over top.
  4. Cover. Cook on Low 6–10 hours, or until potatoes are soft.