Moist Poultry Dressing

Preparation info
  • Makes:

    14

    Servings
    • Difficulty

      Easy

    • Ready in

      6 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Virginia Bender Dover, DE • Josie Boilman Maumee, OH Sharon Brubaker Myerstown, PA • Joette Droz Kalona, IA Jacqueline Stefl E. Bethany, NY

Ingredients

  • 2 4½-oz. cans sliced mushrooms, drained
  • 4 celery ribs, chopped (about 2

Method

  1. In large skillet, sauté mushrooms, celery, onions, and parsley in margarine until vegetables are tender.
  2. Toss together bread cubes, salt, sage, poultry seasoning, thyme, and pepper. Add mushroom mixture.
  3. Combine eggs and broth and add to bread mixture. Mix well.
  4. Pour into greased slow cooker. Cook on Low 5 hours, or until meat thermometer re