Pineapple Tapioca

Preparation info
  • Makes:

    4–6

    Servings
    • Difficulty

      Easy

    • Ready in

      7 hr

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Janessa K. Hochstedler East Earl, PA

Ingredients

  • cups water
  • cups pineapple juice
  • ½ cup

Method

  1. Mix first four ingredients together in slow cooker.
  2. Cover and cook on High 3 hours.
  3. Stir in crushed pineapple. Chill for several hours.