Old-Fashioned Rice Pudding

Preparation info
  • Makes:

    6

    Servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

By Phyllis Pellman Good

Published 2008

  • About

Ann Bender Fort Defiance, VA • Gladys M. High Ephrata, PA Mrs. Don Martins Fairbank, IA

Ingredients

  • cups rice, cooked
  • cups evaporated milk or scalded milk

Method

  1. Mix together all ingredients. Pour into lightly greased slow cooker.
  2. Cover and cook on High 2 hours, or on Low 4–6 hours. Stir after first hour.
  3. Serve warm or cold.